Chow down on these keto jerky tacos filled with jalapeño-spiced beef.

For the quickest taco meat ever, try beef jerky! Since it isn’t raw, it only needs to be heated, spiced and served with your favorite taco toppings for some seriously satisfying tacos.

To keep this recipe keto-friendly, serve the taco fillings on a keto “tortilla”. It’s great for breakfast! For those on a less strict diet, you can use these warm, crispy Paleo tortillas made with tapioca starch and almond meal.

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The key to creating the best jerky tacos is using high quality meat without any toxic additives or hormones. We recommend finding trusted brands like Chomps jerky that are not only grass-fed but Whole30-approved too. We used their Hoppin’ Jalapeño flavor for these tacos, but if you prefer a little less spice, the original flavor works just as well.

Start by removing the casing on each jerky strip by scoring with a knife and then peeling off. Chop the jerky into pieces and pulse in a food processor until crumbled. Add the taco meat to a hot skillet with ghee and add cumin and sea salt. Cook for 3-4 minutes, stirring often.

Spoon the spicy taco meat onto the Paleo-friendly tortilla of your choice and top with mashed avocado, red onion, cilantro and jalapeño.

Jennafer Ashley

Keto Low Carb Jerky Tacos

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Total time:10 mins

Cook Time:5 mins 5 minutes

Prep Time: 5 mins 5 minutes

Serves:4

Keto Low Carb Jerky Tacos

Recipe by: Jennafer Ashley

Chow down on these keto tacos filled with jalapeño-spiced beef jerky.

Tools

• Food processor
• Medium skillet

Ingredients

• 4.5 oz of jerky (or 4 Chomps jerky sticks)
• 1 t ghee
• ½ t ground cumin
• ¼ t sea salt
• 4 Paleo tortillas
• ½ a ripe avocado, mashed
• ⅓ cup red onion, minced
• ½ a jalapeño, thinly sliced
• Chopped cilantro

Instructions

• Remove the casing from the beef sticks and chop into small pieces. Place in a food processor and pulse until crumbled.
• Heat the ghee in a skillet over medium heat until melted. Add the crumbled jerky, cumin and sea salt. Heat for 3-4 minutes until well moistened and hot.
• Serve jerky taco meat on Paleo tortillas topped with avocado, jalapeño, red onion and cilantro.

Looking for Paleo ingredients? Here’s what we recommend:
Ghee (Pure Indian Foods)

This post is sponsored by our friends at Chomps. Our goal is to always bring you healthy, Paleo-friendly articles that we know you’ll love. We only feature trusted brands approved by the PaleoHacks team.

For more unique Paleo jerky dishes, try one of these recipes…

• Jalapeño Jerky Cornbread Muffins
• Almond Crusted Jerky Boudin Balls