With these nutrient-packed mix-ins, bone broth gets kicked up a notch in the flavor department, increasing its healing properties using antioxidant-rich ingredients.
Bone broth on its own is a savory liquid with health benefits to boot, but even the best broth can use some jazzing up now and then.
Once you’ve done the work of slow simmering your bone broth, you can stir in any of these 20 mix-ins, adding extra flavor and vitamins. From fresh veggies to coconut milk, there’s an add-in to suit your mood and create a delectable base for soups or stews, or even to sip on its own.
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Slow simmering bone broth releases healing compounds like glycine and collagen. This type of broth trumps traditional broth, especially store-bought. The rich minerals help heal the gut and boost the immune system. For people with GI issues, bone broth can be used to help soothe the digestive tract and maintain a healthy gut. If you’re having skin issues, the collagen found in bone broth can help decrease puffiness while restoring connective tissue.
If you are feeling under the weather, stir in ground turmeric and black pepper into your bone broth and sip to soothe a sore throat and achy body. In autumn, beta-carotene-rich butternut squash adds sweetness and a festive vibe to bone broth. Coconut aminos add a savory zip along with 17 different amino acids. Ground cumin imparts an exotic flavor and warm aroma, creating a terrific base for a Mexican-style soup. Fresh herbs like thyme, ginger, fennel and cilantro infuse their unique healing and purifying properties right into the broth.
Tip: If adding fresh vegetables to bone broth, allow extra cook time to tenderize.
Mix-in Of Your Choice: Savory & Creamy
Savory & Creamy
Savory & Creamy
Easy Cheesy:
- 6 cups bone broth
- 1 T nutritional yeast
Milky Way:
- 6 cups bone broth
- 1 cup full-fat coconut milk
Tomato Tomato:
- 6 cups bone broth
- 2 T tomato paste
Superboost:
- 6 cups bone broth
- 1 T raw apple cider vinegar (with “the mother”)
Butter Me Up:
- 6 cups bone broth
- 1 T grass-fed ghee
Umami:
- 6 cups bone broth
- 2 T coconut aminos
- Stir mix-in of choice into bone broth; simmer for 15 minutes. Serve warm.
Mix-in Of Your Choice: Veggies & Spices
Veggies
Veggies
Fall Harvest:
- 6 cups bone broth
- 1 cup butternut squash, cubed
Shroom’d Out:
- 6 cups bone broth
- 1 cup dried shiitake mushrooms
Cabbage Patch:
- 6 cups bone broth
- 2 cups chopped cabbage
Kale Yeah:
- 6 cups bone broth
- 2 cups chopped kale
Fennel Countdown:
- 6 cups bone broth
- 1/3 cup thinly sliced fennel
Zesty:
- 6 cups bone broth
- 2 stalks of lemongrass, sliced
Jalapeño Business:
- 6 cups bone broth
- 1/4 cup sliced jalapeño pepper
- Stir mix-in of choice into bone broth; simmer for 15 minutes. Serve warm.
Spices
Spices
Anti-Inflammatory:
- 6 cups bone broth
- 1 t ground turmeric + a pinch of black pepper
Time for Thyme:
- 6 cups bone broth
- 2 sprigs fresh thyme
Green Thumb:
- 6 cups bone broth
- 2 T chopped basil
Immune Boost:
- 6 cups bone broth
- 1 t minced ginger
Earthy:
- 6 cups bone broth
- 1 t ground cumin
The Detox:
- 6 cups bone broth
- 1/3 cup chopped cilantro
Keep Calm & Curry On:
- 6 cups bone broth
- 2 t curry powder
- Stir mix-in of choice into bone broth; simmer for 15 minutes. Serve warm.
Looking for Paleo ingredients? Here are a few we’d recommend:
Coconut Milk (Native Forest)
Apple Cider Vinegar (Bragg)
Grass-Fed Ghee (Pure Indian Foods)
Try one of these bone broth based soups and stews for a nutrient-packed complete meal…
5-Ingredient Meatball Soup with Bone Broth
Honeycomb Tripe Bone Broth Stew
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