Felicia Lim

The Best (and Prettiest) Apple Crumble

This Paleo Apple Crumble is a decadent dessert that keeps it low-carb and completely grain-free. In my house, one of our favorite desserts is this …

Roasted ratatouille is made with ultra-thin slices of tomato, eggplant, zucchini and butternut squash for a colorful meal that’s both vegan and …

Cook up this juicy chicken marsala topped with caramelized onions and sliced mushrooms! If you’ve never cooked with marsala wine before, this is a …

Make a batch of these coconut milk ice cubes (or try the dark chocolate version!) and have creamy, dairy-free iced coffee at a moment’s …

This flaky, crispy pie crust only requires five staple Paleo ingredients you probably already have on-hand! For those of you who’ve never made your …

Serve up a bowl of warm chile verde soup with fresh veggies and shredded chicken! If you’re craving something light and fit, this delicious soup is …

Cozy up to this roasted asparagus soup topped with crispy bacon and savory tahini! This recipe's vibrant green color packs in plenty of superfoods …

Thinly sliced chicken breasts get coated in a seasoned, nutty mix and baked for a crispy pecan-crusted chicken dinner! You can whip up these …

These individual-sized egg muffins are chock full of bacon and spinach for a satisfying, portable breakfast! If you’re a fan of breakfast food, …

Roasted with a dash of balsamic vinegar, these crispy Brussels sprouts are bursting with sweet caramelized flavor! When I make Brussels sprouts, I …

Looking for a quick, healthy treat? Here’s a quick way to whip up Paleo-friendly Carrot Cake Bites in just 25 minutes – no cooking …

Add a little spice to your life with this one-skillet Thai red chicken curry! If you love Thai food, you’re going to want to brace yourself for …